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Wae Rebo: The Village Above the CloudsTravel

Wae Rebo: The Village Above the Clouds

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ThePublicBookThePublicBookDecember 10, 2025
Karina Aprilla – Founder Layak CommunityProfile

Karina Aprilla – Founder Layak Community

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Tanjung Puting: A Slow Cruise Through Borneo’s Living JungleTravel

Tanjung Puting: A Slow Cruise Through Borneo’s Living Jungle

Deep in the heart of Central Kalimantan lies Tanjung Puting…
ThePublicBookThePublicBookNovember 17, 2025
Culinary SukasantaiCulinary

Culinary Sukasantai

Tucked in the highlands of Sukabumi, Sukasantai Farmstay unfolds as…
ThePublicBookThePublicBookNovember 12, 2025
After the Match, Before the MirrorLifestyle

After the Match, Before the Mirror

Lacoste’s “Locker Room” celebrates the beauty of being unfinished. There’s…
ThePublicBookThePublicBookNovember 17, 2025

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Karina Aprilla – Founder Layak CommunityProfile

Karina Aprilla – Founder Layak Community

ThePublicBookThePublicBookDecember 10, 2025
Stories InsightProfile

Stories Insight

ThePublicBookThePublicBookNovember 12, 2025
A Voice in Many Forms | Jennifer NatalieProfile

A Voice in Many Forms | Jennifer Natalie

ThePublicBookThePublicBookOctober 3, 2025
Celebrating IndoIndians’ 25 Years and Diwali Bazaar 2025 with Poonam SagarProfile

Celebrating IndoIndians’ 25 Years and Diwali Bazaar 2025 with Poonam Sagar

ThePublicBookThePublicBookSeptember 30, 2025
Ade Putri ParamaditaProfile

Ade Putri Paramadita

ThePublicBookThePublicBookSeptember 2, 2025

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Ubud Writers & Readers Festival 2025: Finding the Spirit of Bali Through Stories
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A Hideaway Between Fairy Tales and Reality
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Discover Baduy: A Journey Into Simplicity and Culture
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November 5, 2025
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Fantasi Tuli

Fantasi Tuli

ThePublicBookThePublicBookOctober 1, 2025
Pameran Sadaya

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100% Manusia Film Festival 2025: From Small Ripples to Waves of Change

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Weekenders

Catching Sunset in BatamThe Weekenders

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Weekenders: Deaf Friendly Weekend

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Weekenders The Public Book
WEEKENDERS: A Tasteful Escape

WEEKENDERS: A Tasteful Escape

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Flavours of Indonesia: William Wongso’s Culinary Wonders

Author: William W. Wongso

Goodreads Rating: 4,6/5

A beautiful writing on Indonesian culinary marvel, the book introduces us to local distinctive cuisine which traces back to the history of each region it comes from.

Celebrated chef and television personality William Wongso takes us on an insightful culinary journey, showcasing everything from Javanese royal cuisine to the zesty flavors of Sulawesi. Wongso weaves together these stories and diverse tastes into a charming narrative. To help readers experience these flavors, the book includes a variety of recipes and techniques suitable for modern kitchens.

Discover the vibrant tastes of Indonesia through Wongso's culinary lens in this delightful book!